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March 1, 2020
Dzung
Food

Frozen Meal Hack #1: Miso Dumpling Soup

March 1, 2020
Dzung
Food
Frozen Meal Hack #1: Miso Dumpling Soup

Today, I’m sharing some of my favorite frozen meal hacks that are great for meal prepping or those last-minute dinner ideas. Since becoming a busy mom of 2, I’ve been able to integrate fresh ingredients with high quality, clean frozen items that help make cooking healthy meals for my family easy.

March 1, 2020
Dzung
Food

Tagged: Main, Soup, Winter, Dinner, Lunch, Spring

February 16, 2020
Dzung
Food

Korean Spicy Cold Noodle Salad

February 16, 2020
Dzung
Food
Korean Spicy Cold Noodle Salad

If you’re familiar with the popular Korean rice dish - bibimbap, this is the noodle version, called bibimguksu. It’s a spicy cold Korean noodle dish that is sure to become one your new favorites to make! Best of all, there’s hardly any cooking involved - so it’s perfect for those lazy days.

February 16, 2020
Dzung
Food

Tagged: Spring, Summer, Lunch, Dinner, Entertaining

February 16, 2020
Dzung
Food

Beef Sesame Ramen Salad

February 16, 2020
Dzung
Food
Beef Sesame Ramen Salad

Here, I use your favorite noodles in a different way and toss it in a light sesame soy dressing. Top it with some meat and veggies for a substantial meal and it's a quick and easy salad you’ll be making over and over again.


February 16, 2020
Dzung
Food

Tagged: Salad, Spring, Summer, Lunch, Dinner

February 16, 2020
Dzung
Food

Poke Soba Noodle Salad

February 16, 2020
Dzung
Food
Poke Soba Noodle Salad

A refreshing bowl of poke is typically served with salad or rice, but I thought why not pair it with some soba noodles? Here, we combine some explosive flavors together in one to make a splash in a bowl with this spicy tuna soba noodle salad bowl.

February 16, 2020
Dzung
Food

Tagged: Salad, Spring, Summer, Lunch, Dinner

February 3, 2020
Dzung
Food

Spaghetti alla Puttanesca

February 3, 2020
Dzung
Food
Spaghetti alla Puttanesca

This one-pot pasta combines all of your favorite Mediterranean flavors into one simple dish. It's a spaghetti alla puttanesca. If you happen to be an olive lover, this one's for you! I wasnt’ always an olive fan, and sometimes dislike it in certain dishes, but this one is full of flavor with its briney, salty flavor.

February 3, 2020
Dzung
Food

Tagged: Main, Lunch, Spring, Dinner, Summer

February 3, 2020
Dzung
Food

Healthy Salmon and Veggie Pasta

February 3, 2020
Dzung
Food
Healthy Salmon and Veggie Pasta

If you’re looking to substitute meat for something healthier like salmon, this pasta is it. I combine nuggets of salmon with fresh spring vegetables that will become part of your weekly rotation.

February 3, 2020
Dzung
Food

Tagged: Main, Spring, Dinner, Lunch

February 3, 2020
Dzung
Food

Adult (Gorgonzola) Mac and Cheese

February 3, 2020
Dzung
Food
Adult (Gorgonzola) Mac and Cheese

This one hits all the right notes if you are craving a cheesy alfredo or mac and cheese, except we elevate it by adding an extra creamy and savory bite from gorgonzola cheese. 

February 3, 2020
Dzung
Food

Tagged: Main, Spring, Summer, Dinner, Lunch

January 19, 2020
Dzung
Food

Thai Chicken Pot Pie

January 19, 2020
Dzung
Food
Thai Chicken Pot Pie

 I’m spicing up a classic chicken pot pie by infusing it with exotic flavors. I’m making a thai yellow curry chicken pot pie using some shortcuts that will come together in not time but still give you that hearty and comforting feeling.

January 19, 2020
Dzung
Food

Tagged: Dinner, Winter, Spring

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Honeysuckle, Los Angeles, CAhi@dzunglewis.com

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