Another classic cookie recipe coming at you! This Oatmeal Raisin Chocolate Chip Cookie is so good that even your grandma will love!
4 oz or 1 stick salted butter
¾ cup brown sugar
¼ cup white / cane sugar
1 egg
½ teaspoon kosher salt
½ teaspoon baking soda
1 teaspoon vanilla extract
1 cup rolled oats
1 cup all purpose flour
1 cup raisins
½ cup chocolate chips or nuts, whatever you like
½ teaspoon pumpkin spice (or 1/2 teaspoon cinnamon and 1/4 teaspoon nutmeg)
- In a medium saucepan, brown the butter on medium heat for 5-7 minutes. Set aside and let cool. 
- In a bowl, add the rolled oats, all-purpose flour, raisins, chocolate chips, and spice. Mix well and set aside. 
- In another large bowl, add the sugars and butter. Mix well and add the egg. Mix until it's lava-like. Add kosher salt, baking soda, and vanilla extract and mix well. Add the dry ingredients in and mix again until all the flour disappears. 
- In a lined baking sheet, scoop the cookies onto the sheet and bake at 350 for 8-10 minutes or until slightly golden brown. 
- Remove and cool . Enjoy with milk! 
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